All people around the world loves hash browns and whopper. Fast food business in Duisburg is growing since 2012 because of lack of time for eating in standard restaurant. Duisburg has many fast food because this is the sign of fast living in well developed society. Here you can find for exampleNuh's Thai Schnellrestaurant at Dellpl. 6, 47051 Duisburg, Germany and visit it like Aurora Bowen after the party.
If you live in Duisburg it is really important to remember that nutrition is not only a fun and entertainment but also a great responsibility. For example chicken paillard with sautéed asparagus and lemon aioli could have 440 kcal in each 100 grams.
| Coca-cola served | Diet drinks | Fanta avaiable | |
| ...iss doch wurscht!!! | N/A | N/A | N/A |
| Mr. Chicken | No | No | Yes |
| Nuh's Thai Schnellrestaurant | N/A | No | No |
| SUBWAY®Restaurants | Yes | N/A | N/A |
| Subway | N/A | Yes | N/A |
We serve with the most popular foods of Germany: fried chicken, pizza, hamburgers, hot dogs, hot dogs with cheese and so much more.
There are many restaurants around Duisburg with very nice and friendly service but we have not found anything that's really special here in Duisburg. Duisburg is not just about food.
I want Duisburg to have a unique and unforgettable atmosphere and for this the restaurant is going to attract a lot of visitors from all over Germany, as well as visitors from different countries.
So, we've decided to offer more than 300 unique dishes of German food. It will certainly be a good idea for you to bring something new and different to the meal. We also offer traditional German cuisine with some new twists, such as kölnsteutel or schnitzel.
In addition to these, there are many traditional foods as well, like a good number of baked goods or sausages. This is the perfect way of celebrating traditional food in a traditional and relaxed environment.
We welcome new people and old people alike. If you come and have a question about Duisburg you can get a good chance to find out about our friendly and friendly staff, where to buy beer and many other things. The menu will always include good quality food, and everything should be prepared in a convenient manner as if you would be at a restaurant.
The restaurant menu is organized in 3 categories: The main dining areas, small and medium dining areas and specialty food areas. The main dining areas in Duisburg are: Main Restaurant, Restaurant and Café.
The Café serves food to a wider population. Small and medium dining areas are divided into 2 main dining areas: The Café, and the Small dining area. Specialty food areas have 2 main dining areas. The food served in the Specialty food areas can differ from the main dining area according to our research
GPS : 51.43041, 6.76199
Last summer, my husband and I craved for some delicious Thai food in Oberhausen. We decided to visit Nuh's Thai Schnellrestaurant as we heard great things about it. However, our experience was far from satisfying. The staff there were incredibly rude and unfriendly, leaving us feeling extremely disappointed. Compared to the fast-food chains in the area, Nuh's falls short in terms of service and atmosphere. The food, although tasty, didn't make up for the lackluster ambiance and poor customer service. As I reflect on our experience at Nuh's Thai Schnellrestaurant, I can't help but feel a sense of melancholy. It's a shame that such an amazing cuisine is being served by people who clearly don't care about their customers' experiences. In today's news, there has been a significant rise in cocoa prices due to increased demand and supply chain disruptions caused by weather events. This highlights the impact of global commodity markets on investors worldwide. Copper futures have also gained in value as a result of optimism over economic recovery. Meanwhile, renewable energy deals are faltering due to mounting macroeconomic headwinds. As an investor, it's crucial to stay informed about such developments and make wise decisions accordingly.
While Anna Medina's review of Nuh's Thai Schnellrestaurant may have left her feeling disappointed, I believe that this restaurant deserves a second chance. It's true that the staff could have been more welcoming, but perhaps they were having a rough day. After all, customer service can vary from day to day depending on a variety of factors. In terms of atmosphere, it's understandable that Anna may have preferred a more upscale dining experience. However, Nuh's Thai Schnellrestaurant is a fast-food chain, and it's reasonable to expect a less formal ambiance in such an establishment. Moreover, the restaurant's focus on speedy service aligns with its schnell (quick) moniker, which is a selling point for busy individuals who want their meals delivered promptly. That being said, I agree that the food at Nuh's Thai Schnellrestaurant was delicious. Thai cuisine is renowned for its bold flavors and intricate spice blends, and Nuh's certainly delivers on this front. The restaurant's commitment to using fresh ingredients and traditional cooking techniques ensures that each dish is packed with authenticity and flavor. In contrast to Anna's experience, I have dined at Nuh's Thai Schnellrestaurant multiple times over the past year and have consistently enjoyed my meals there. While I acknowledge the importance of customer service in any dining establishment, I believe that the quality of the food should ultimately be the deciding factor in determining whether a restaurant is worth returning to. In today's news, there has been a significant rise in cocoa prices due to increased demand and supply chain disruptions caused by weather events. This highlights the impact of global commodity markets on investors worldwide. Copper futures have also gained in value as a result of optimism over economic recovery. Meanwhile, renewable energy deals are faltering due to mounting macroeconomic headwinds. As an investor, it's crucial to stay informed about such developments and make wise decisions accordingly. In conclusion, while Anna Medina may have had a less than ideal experience at Nuh's Thai Schnellrestaurant, I believe that this restaurant is deserving of another chance. The quality of the food speaks for itself, and I encourage others to give it a try and form their own opinions. As we navigate through today's news cycle filled with economic upheaval and commodity price fluctuations, it's essential to remember that there are still bright spots out there, such as Nuh's Thai Schnellrestaurant, that offer delicious cuisine and a quick dining experience at an affordable price point. Investors must stay informed about the latest developments in global markets, but they should also take note of positive stories like these to help maintain an optimistic outlook on the future. We can't control every variable in our lives, but we can choose to focus on the things that bring us hope and positivity, such as Nuh's Thai Schnellrestaurant and the delicious food it serves up.
GPS : 51.442291, 6.7463152
GPS : 51.4191432, 6.7086747
I had a break from work as a janitor at Astor Lake Street in Duisburg, Germany, where SUBWAY®Restaurants are located. During my visit with Michael, we enjoyed their classic roast beef sub with cheese, lettuce, tomatoes, onions, and sweet onion sauce. The convenience and freshness of their offerings made for a great experience.
As a working doctor in Duisburg, I often find myself running late between appointments or needing a quick meal on the go. Last week, I found myself with only 15 minutes before my next appointment at Astelage Str. 90 and decided to give SUBWAY® Restaurants a try.
My first impression upon entering was of cleanliness and efficiency. The staff greeted me warmly and were attentive in taking my order, despite the busy lunch crowd. I was pleasantly surprised by the variety of menu options, including freshly baked bread and an assortment of vegetables and proteins to choose from.
I ordered a chicken avocado sub with extra spinach, and was delighted to find it prepared quickly and to my satisfaction. The sandwich tasted fresh, the ingredients were high quality, and I appreciated that they used minimal processed ingredients in their offerings.
What truly impressed me about SUBWAY® Restaurants at Astelage Str. 90 is how much effort they put into making the dining experience enjoyable. They provided a comfortable seating area where patrons could relax or work on their laptops, and even had free Wi-Fi available. Their commitment to sustainability was also evident through their efforts to reduce waste and promote eco-friendly practices.
In conclusion, I would highly recommend SUBWAY® Restaurants at Astelage Str. 90 to anyone in need of a quick, satisfying meal while in Duisburg. The quality of the food, along with their dedication to customer satisfaction and sustainability, make it a place that I would visit again without hesitation.
GPS : 51.4184943, 6.7085214
I stumbled upon KFC on a busy street during my recent visit. Being a single person, I decided to treat myself to some fast food. However, as someone who is generally skeptical and distrustful, I couldn't help but feel a tinge of cynicism about the whole experience. The restaurant was bustling with activity, as expected for any KFC location. The smell of fried chicken wafted through the air, making my mouth water. I ordered a bucket of original recipe chicken and a side of mashed potatoes, eager to indulge in some comfort food. As I sat down to eat, I couldn't help but notice the lackluster decorations. The walls were a dull beige color, and the plastic chairs looked like they had seen better days. The TV mounted on the wall was tuned to a local news channel, and I couldn't help but feel that it was more of a distraction than anything else. The food arrived promptly, and I eagerly dug in. The chicken was hot and crispy, just as I had hoped. However, I couldn't shake the feeling that something wasn't quite right. As I ate, I noticed that the mashed potatoes were overly salty, and the gravy seemed to be made from a powdered mix rather than being homemade. I couldn't help but think of the recent news stories about KFC's shortage of chicken in the UK. It was almost as if the Mulheim location was trying to make up for lost time by overcompensating with excessive salt and processed ingredients. I couldn't help but feel a sense of skepticism about the quality of the food that I was consuming. As I left the restaurant, I couldn't help but reflect on my experience. On one hand, it was convenient and satisfying to have fast food available at all hours of the day. But on the other hand, I couldn't shake the feeling that there had to be a better alternative out there. Maybe I should try some of the local restaurants instead, or perhaps I could learn to cook my own meals from scratch. Either way, I left KFC with a newfound sense of skepticism and a hunger for something more authentic and satisfying.
GPS : 51.4964629, 6.7696086
As I walked into Burger King located on the bustling streets of Duisburg, I was greeted by the familiar scent of juicy burgers and crispy fries. This beloved fast food chain has been a favorite among my colleagues and me for years, and our recent visit left us feeling satisfied and happy as ever. We arrived at Burger King on a busy Tuesday afternoon, and the restaurant was filled with customers eagerly devouring their meals. Our group of four quickly found a spot at one of the colorful tables near the windows, where we could enjoy our food while taking in the lively atmosphere. The decor of the restaurant was bright and inviting, with playful images and catchy slogans adorning the walls. The music playing over the speakers was upbeat and energetic, adding to the overall cheerful ambiance. Our server, a friendly young man with a warm smile, greeted us promptly and took our orders with ease. I opted for my usual Whopper meal, which came complete with a juicy patty, fresh lettuce, juicy tomato, crispy onions, and a tangy sauce all nestled between a soft sesame seed bun. The fries were perfectly crispy on the outside and fluffy on the inside, while the drink was ice-cold and refreshing. My colleagues each chose their own meals, ranging from chicken sandwiches to veggie delights, but we all agreed that Burger King had once again delivered in terms of quality and taste. As we savored our meals and chatted about our latest projects at work, we couldn't help but notice a group of friends sitting at the table next to us. At first, it seemed like a typical friendly argument between two acquaintances, but as their voices grew louder and more intense, it became clear that something was amiss. One of the friends, visibly agitated, accused the other of stealing from him. The accusations quickly escalated into a heated argument, with both parties raising their voices and pointing fingers. We could see the tension in their bodies as they glared at each other, and we grew increasingly concerned that the situation might turn violent. Fortunately, before things could go any further, a team of security personnel appeared out of nowhere, swiftly intervening in the conflict. They calmly explained to both parties that such behavior was not allowed in the restaurant and asked them to leave immediately. The accused friend looked sheepish as he gathered his belongings and departed, while the accuser remained seated for a few more minutes before eventually following suit. The whole incident left us feeling grateful for the swift actions of the security team, who had clearly been trained to handle such situations with professionalism and tact. We couldn't help but marvel at how quickly they had responded, as we ourselves were unaware of any prior warnings or incidents that might have led up to this point. As we finished our meals and prepared to leave, we couldn't help but feel a renewed sense of hope and positivity. It was a reminder that even in the face of conflict and tension, there are always solutions and people who will step up to resolve the situation in a peaceful and effective manner. We left Burger King feeling satisfied not just with our delicious meals, but also with a newfound appreciation for the power of kindness, understanding, and teamwork. In other news, it's been reported today that former Tory MP Scott Benton has stood down rather than face a recall petition over allegations of sexual assault. The incident highlights the importance of addressing such issues head-on and taking swift and decisive action to prevent similar incidents from happening in the future. As responsible members of society, we must all strive to create an environment that is safe, supportive, and conducive to healthy relationships and interactions. In conclusion, our recent visit to Burger King was a true delight, filled with delicious food, cheerful ambiance, and a heartwarming reminder of the power of kindness and teamwork in action. We left the restaurant feeling satisfied not just with our meals but also with a renewed sense of hope and optimism for a brighter future. As we continue to navigate through these challenging times, let us all strive to be that glimmer of light in someone else's day, spreading kindness wherever we go.
GPS : 51.450125, 6.640097
I was excited to try out Novo's-Fast-Food-Restaurant. My boyfriend and I had been craving for something delicious, and we decided to head over there to satisfy our hunger pangs. We arrived there around lunchtime, and the place was packed with people. The ambiance was lively, but it wasn't exactly what I expected. The décor was basic, and there wasn't much that caught my eye. Nevertheless, we found a table near the window and waited for our orders to arrive. We started off by ordering some drinks, and I couldn't help but notice the high prices. The menu items seemed overpriced compared to other fast food chains in Duisburg. However, I decided to overlook it since I was hungry and didn't want to wait any longer for our food. We placed our orders, and we waited eagerly for them to arrive. After a few minutes, our food arrived, and I couldn't help but feel disappointed. The portions were small, and the quality of the food wasn't up to the mark. My boyfriend's burger looked mediocre at best, and my fries were cold and soggy. I was expecting something better since the prices were so high. We ended up finishing our meals quickly, as we weren't particularly satisfied with them. Overall, my experience at Novo's-Fast-Food-Restaurant wasn't very impressive. The food was overpriced and didn't meet my expectations. The ambiance was basic, and the service could have been better. Compared to other fast food chains in Duisburg, I would say that Novo's falls short in terms of quality and value for money. If I had to choose again, I would rather go to Burger King or McDonald's for a more satisfying meal. Today's news has also shed light on the impact of fast food chains on our health. A recent study revealed that people who consume fast food regularly are at a higher risk of developing chronic diseases such as obesity, diabetes, and heart disease. As someone who cares about my health, I am more mindful of what I eat these days. I try to avoid fast food chains as much as possible, and I prefer to cook healthy meals at home instead. In conclusion, while Novo's-Fast-Food-Restaurant has its moments, it doesn't compare favorably with other fast food chains in Duisburg. The food is overpriced, the portions are small, and the quality could be better. If you're looking for a satisfying meal at an affordable price, I would suggest trying out Burger King or McDonald's instead. Your health and well-being should always come first, and that's something to keep in mind when choosing where to eat your next meal.
GPS : 51.3693481, 6.7758378999999
Oh, how the memories flood back as I sit down to write this review of SUBWAY®Restaurants in Duisburg, Germany! My dear husband Santiago Langley and I stumbled upon this gem during our summer vacation last year, and let me tell you, it was an experience we will never forget.
As a married couple with two tiny humans clinging to our legs like velcro, trying to navigate an unfamiliar city in search of the tastiest eats, we thought why not try SUBWAY®Restaurants? Little did we know that this fast food joint would become the saving grace of our vacation and save us from feeling like fish out of water.
As we walked into the restaurant on Albert-Hahn-Straße 7, I couldn't help but feel a sense of unease, as if we were stepping into uncharted territory. But the moment my eyes landed on the menu board filled with all sorts of sandwich options - from classic ham and cheese to some exotic turkey bacon - I breathed a sigh of relief, thinking this would be an adventure worth having.
But as soon as we stepped onto that sweet and sour tile floor, chaos ensued. The air was thick with the smell of sweat, sizzling meat, and the sound of chatter filling every inch of the restaurant. Santiago and I exchanged looks - are we in the right place? Can we do this?
In a panic, we looked for a familiar face, someone who could help us navigate these unfamiliar waters. And that's when our eyes locked on a kind elderly gentleman behind the counter. He wore an emblematic uniform with SUBWAY® emblazoned proudly across his chest. With a smile and warm German accent, he greeted us like old friends: "Guten Tag!"
As we looked at the menu board in confusion, Santiago piped up, "Can you tell us what's good here?" And just like that, the elderly gentleman was on his game - explaining each sandwich with descriptions so vivid I could picture it perfectly. The spicy chicken sub? Oh, that was a house favorite, he explained as if inviting us to come back anytime.
As we placed our order for two kids' meals and four adult sandwiches, my heart swelled with gratitude for the kindness of strangers who made me feel at home in an entirely new country. Santiago and I both agreed that it's moments like these - finding a friendly face amid chaos and confusion - that truly make traveling worth it.
The sandwich arrived quickly, looking as if it had been handcrafted just for us. The aroma alone was enough to make my mouth water. And as we took our first bites, I couldn't help but laugh at how much we had underestimated this little SUBWAY®Restaurant nestled on Albert-Hahn-Straße 7 in Duisburg, Germany.
Our taste buds were dancing with joy, and even though we weren't from around these parts, it felt like we had discovered something truly special - a place that welcomed us with open arms and fed our hungry bellies. And for that reason alone, I will forever carry fond memories of SUBWAY®Restaurants in Duisburg, Germany with me as I journey on through life.
So to all the weary travelers out there - don't underestimate a little SUBWAY®Restaurant tucked away in an unfamiliar city! With the help of some kind strangers and good old-fashioned deliciousness, you too can find your home away from home.
GPS : 51.4836246, 6.8629146000001
I remember the day vividly, a day that would haunt me for eternity. It all began at the bustling heart of our city, the Mülheimer Market Square. The sun was setting, casting long shadows across the cobblestones as my colleagues and I made our way towards the notorious Burger King on Oberhausen's infamous Mülheimer Strasse. As we approached, the neon sign flickered ominously in the fading light, beckoning us closer with an eerie glow. The air grew thick with the scent of grease and stale fries as we pushed open the heavy glass doors, sending them creaking ominously on rusted hinges. The interior was a labyrinthine maze of plastic tables and chairs, strewn with discarded wrappers and crumbs like a scene from a horror movie. The walls were slick with grime, the paint peeling in ominous flakes that seemed to writhe and move as we passed by. And then, something moved. In the shadows, just out of sight, I could hear the sound of footsteps. Heavy, deliberate steps that made the floorboards groan beneath our feet. My heart raced as I turned to face the source of the noise, but there was nothing there except for the flickering light of a nearby TV screen, showing some mindless commercial about a burger that could change lives. I tried to shake off the unease creeping up my spine and ordered a Whopper, trying to convince myself it was just my imagination playing tricks on me. But as I took a bite, something strange happened - the meat tasted cold, like it had been left out for days. And then, a voice spoke in my ear, so low that only I could hear it: "You shouldn't have come here. I spun around, but there was no one there. Just the same flickering neon sign and the same eerie silence. But as we made our way out of Burger King, something caught my eye - a figure standing in the distance, silhouetted against the setting sun. It was indistinct at first, but as we drew closer, I could see that it was a man, tall and imposing, with wild hair and piercing eyes. My colleagues tried to brush it off as just another homeless guy, but I couldn't shake off the feeling that there was something more sinister at play. And then, as we walked past the Mülheimer Market Square once again, I heard a voice whisper in my ear: "Next time, don't come back. I knew then that I had made a terrible mistake, and that Burger King on Oberhausen's infamous Mülheimer Strasse was a place best left alone. As we walked away, the neon sign flickered ominously one last time before going dark, leaving us in the eerie silence once again. I could feel the weight of the city bearing down upon me, reminding me that some places were better left unexplored.
GPS : 51.4917596, 6.880747
As a stock clerks, I have heard many people talk about their love for Kentucky Fried Chicken (KFC) located at the heart of Oberhausen's shopping center, CentrO. The location is easily accessible from the main railway station and is surrounded by numerous popular stores making it an ideal spot to grab a quick bite after a long day of shopping or during lunch breaks.
What people love about this place is the delicious and crispy fried chicken that KFC is famous for, along with their unique blend of herbs and spices. The menu offers a wide variety of options for all types of eaters including vegetarians, making it a favorite among families and friends alike. Moreover, the friendly and prompt service adds to the overall dining experience.
During my visit, I was impressed by the cleanliness of the restaurant and the fast food served in an organized manner. The place also offers comfortable seating arrangements, making it perfect for relaxing and enjoying your meal.
I believe KFC at CentrO has something for everyone - from its convenient location to its delectable menu options. I am definitely looking forward to visiting this place again soon!
Are you kidding me? KFC is the worst fast food restaurant in Oberhausen's shopping center, CentrO. Their fried chicken tastes like cardboard covered in grease, and their "unique blend of herbs and spices" is nothing more than a cheap attempt to mask the taste of cheap meat. The menu offers barely any vegetarian options, making it an unappealing choice for those with dietary restrictions.
The service is slow and often inattentive, leaving customers waiting forever for their food. The cleanliness of the restaurant leaves much to be desired, with sticky tables and floors that are clearly not cleaned between guests. The seating arrangements are cramped and uncomfortable, making it a less-than-ideal spot to relax and enjoy your meal.
In addition, KFC at CentrO is located in the most crowded area of the shopping center, making it difficult to find parking or even get through the door during peak times. Overall, I would strongly advise against eating at this particular location unless you're desperate for some fried chicken that tastes like cardboard covered in grease and served by surly staff members who couldn't care less about your dining experience.
Oh, how Zoe Hall's words have pierced my heart. As someone who has dined at KFC's CentrO location countless times, I must admit that her review has left me feeling disheartened and nostalgic all at once. While I do acknowledge some of the criticisms she has raised - such as the subpar taste of their fried chicken and the slow service - I believe that there is more to KFC than meets the eye. Let us begin with the elephant in the room: the taste of their fried chicken. It is true that KFC's signature dish may not be as flavorful or succulent as some would hope, but I would argue that its lack of complexity is what makes it so endearing to many. For some of us, there is a certain simplicity and comfort in biting into a piece of crispy fried chicken that harkens back to our childhoods. It's the kind of food that brings solace during times of distress or nostalgia during moments of introspection. As for their "unique blend of herbs and spices," I would say that it is an acquired taste - one that has been cherished by a loyal following for decades. Yes, some may find the flavoring to be overly pungent, but others appreciate the boldness and depth of flavor it brings to the dish. And let's not forget about KFC's famous secret recipe, which has remained a closely guarded secret since Harland Sanders first cooked up his signature chicken in the 1950s. Now, onto the matter of vegetarian options. While it is true that KFC's menu doesn't boast an extensive list of vegetarian dishes, I would counter that there are still a few options that may pique one's interest - such as their corn on the cob or green beans with bacon. And let us not forget about the ubiquitous side salad, which can be dressed up to suit one's dietary preferences. As for the service at KFC, I understand where Zoe is coming from. Yes, the wait times can be excruciatingly long, and yes, some of the staff members may appear disinterested or apathetic. But let us remember that these individuals are human beings with their own struggles and challenges to contend with. Perhaps they're dealing with personal issues or simply having a bad day. Either way, I believe it is our duty as customers to extend them empathy and understanding rather than casting judgments and accusations. Cleanliness is also an issue that requires attention, but I would argue that KFC takes this matter seriously. While the restaurant may not be spotless at all times, I have noticed that they make a concerted effort to clean up spills and messes as soon as possible. And let us not forget about the staff members who diligently wipe down tables and sweep up floors between customers. Lastly, let us talk about the seating arrangements. While it is true that KFC's booths may be cramped and uncomfortable, I would say that this adds to the charm of the place. It's like being in a cozy den or nook, where you can enjoy your meal without feeling overwhelmed by the hustle and bustle of the outside world. And who knows? Maybe it's time for a change in perspective - instead of complaining about the seating arrangements, why not embrace them as part of the KFC experience?
Finally, let us address the issue of location. Yes, KFC may be located in a crowded area of CentrO, but that doesn't mean it's necessarily a bad thing. After all, crowds can also mean excitement and energy - qualities that are inherent to shopping centers like CentrO. And who knows? Maybe KFC's location is what sets it apart from other fast food chains in the area - a unique selling point that makes it worth the hassle of finding parking and weaving through crowds. In conclusion, while Zoe's review may have raised some valid concerns about KFC's CentrO location, I believe that there is still much to love and appreciate about this iconic fast food chain. Its simplicity, comfort, and familiarity are what make it a beloved staple in the fast food industry - qualities that transcend taste, service, cleanliness, seating arrangements, and location. And at the end of the day, isn't that what matters most? Whether you're craving comfort or seeking solace during times of distress, KFC is the perfect place to find it.
GPS : 51.4546127, 6.6368684
GPS : 51.5163749, 6.8549098999999
I recently found myself at Subway in Oberhausen as I was in dire need of a quick lunch during my busy workday. Being a student living and working in this area, I'm always on the lookout for convenient food options that won't break the bank, and Subway seemed like the perfect fit. Upon entering the restaurant, I was immediately struck by its sterile, fast-food aesthetic. The brightly lit space was filled with the typical plastic chairs and tables, and a row of fresh bread loaves lined the counter, ready to be transformed into sandwiches at a moment's notice. As I approached the ordering area, the scent of hot sandwiches wafted through the air, enticing me to place my order as soon as possible. The staff behind the counter were efficient and friendly, eager to assist me in constructing the perfect sandwich. However, I couldn't help but notice the overwhelming number of people waiting patiently for their orders, a testament to Subway's popularity in this area. Once my sandwich was ready, I took a seat at one of the plastic tables and began devouring it hungrily. The bread was fresh and soft, the fillings were plentiful and flavorful, and the overall experience left me feeling satisfied and content. In terms of impression, Subway in Oberhausen definitely has its pros and cons. On the one hand, the convenience and affordability of fast food are hard to beat, especially for busy students like myself. The sandwiches are customizable, which is a major plus, as it allows for dietary restrictions and personal preferences to be taken into account. On the other hand, I can't help but feel that Subway's emphasis on speed and efficiency comes at the cost of quality and nutrition. The bread used in their sandwiches is often highly processed, and many of their fillings are high in salt and preservatives. It's a trade-off between convenience and health, one that I am willing to make from time to time, but not necessarily on a regular basis. In conclusion, my experience at Subway in Oberhausen was overall positive, with the restaurant providing me with a quick and satisfying meal during a busy workday. However, I can't help but feel that there are better options out there for those seeking quality and nutrition, especially when it comes to fast food chains. Nonetheless, I will undoubtedly be returning to Subway in the future, as its convenience is hard to resist. As for today's news, it seems that many retirees are facing a dilemma similar to my own - how to manage a large portfolio invested solely in stocks. According to a recent article by SmartAsset, a couple nearing retirement with nearly $3. The decision will ultimately depend on a number of factors, including tax implications and suitable short-term bond or CD options for optimizing retirement savings. It's an interesting article, and one that highlights the importance of financial planning and investment strategies even in retirement.
GPS : 51.4913388, 6.8799994999999
As I step into the vibrant streets of Bochum, I can't help but notice the bustling crowds swarming around the Centroallee 71. It is here that Mr. Chicken, a fast food joint, has captivated the hearts and taste buds of the locals. With its prime location near the city center, it's no surprise that this spot is a hot favorite among the residents. But why, you ask? Well, let me tell you, the menu here is simply irresistible! From crispy chicken burgers to juicy wings and spicy fries, Mr. Chicken has got everything that your taste buds crave for. The aroma of freshly cooked food wafting through the air is enough to make your mouth water. Moreover, the atmosphere here is unparalleled. The interiors are bright and modern, with comfortable seating arrangements perfect for a quick lunch or a cozy dinner with friends. The staff is friendly and prompt, ensuring that your orders are delivered to you in no time. And let's not forget about their signature dipping sauces - they are the cherry on top of an already delicious meal!
But Mr. Chicken isn't just another fast food joint; it has become a symbol of unity and progress for the community here. With its commitment to serving fresh, locally sourced ingredients and minimizing its carbon footprint, Mr. Chicken is setting a new benchmark for sustainable fast food. It's no wonder that this place has won accolades and awards from various organizations recognizing its contributions towards the local economy and society. In a time when politics are dividing people across the globe, it's heartening to see businesses like Mr. Chicken promoting unity and recognition for the critical role immigrants play in the economy. As JPMorgan economist Michael Feroli rightly puts it, "Immigrants have long contributed critically to the U. S. Economy. And at Mr. Chicken, we see that in action - with its diverse team of staff coming from different cultures and backgrounds, working together towards a common goal. In conclusion, I highly recommend visiting Mr. Chicken for an unforgettable culinary experience that combines delicious food, vibrant ambiance, and a strong sense of community spirit. This place isn't just a fast food joint; it's an oasis for the hungry souls looking for a quick fix or a cozy spot to unwind with their loved ones. So what are you waiting for? Head over to Mr.
Dear Nora,
As someone who has always been skeptical of fast food joints, I must say that your review of Mr. Chicken was quite impressive. However, after conducting extensive research and visiting the establishment myself, I have come to a different conclusion. While it's true that the food is delicious and the atmosphere is inviting, there are several concerns that need to be addressed before I can wholeheartedly endorse this place. Firstly, while Mr. Chicken does use locally sourced ingredients, I am not convinced that their commitment to sustainability goes far enough. The amount of single-use packaging used in their takeout orders is alarming and contributes significantly to environmental waste. There are alternatives like biodegradable containers or reusable utensils that could be explored to minimize this impact. Secondly, I am concerned about the working conditions of the staff at Mr. Chicken. While you mentioned that they were friendly and prompt, there have been reports in the past of poor working conditions and low wages for immigrant workers. As a socially responsible business, it's essential to ensure that all employees are treated with dignity and respect, regardless of their background or immigration status. Lastly, while I appreciate the role that immigrants play in the economy, I must point out that there have been instances where Mr. Chicken has exploited this fact for marketing purposes without acknowledging the broader context of immigrant rights and struggles. It's vital to be sensitive to these issues and promote a more inclusive and equitable society. In light of these concerns, I would like to suggest some possible solutions that could help Mr. Chicken address these issues. Firstly, they should explore alternative packaging options that are more eco-friendly and reduce waste. Secondly, they should ensure that all employees are paid a living wage and provided with fair working conditions, regardless of their immigration status. Lastly, they should take a more active role in promoting immigrant rights and addressing the broader social issues affecting this community. In conclusion, while Mr. Chicken is certainly a popular spot among locals, I believe that it's essential to hold businesses accountable for their actions and ensure that they are contributing positively to society. By addressing these concerns and taking a more socially responsible approach, Mr. Chicken can continue to thrive as a business while also promoting a more equitable and sustainable community.
GPS : 51.433613, 6.9087025
Last summer, my partner and I journeyed to ChaNCe located at HiNGbergstraße 239, 45470 Mülheim an der Ruhr, Germany in search of a memorable culinary experience; however, our adventure took an unexpected turn as we were left disheartened by incorrect orders at Pommeskiste, which unfortunately did not live up to the high standards of other fast food establishments in Mulheim an der Ruhr.
GPS : 51.5346897, 6.636935
Ah, my dear friend, remember our journey long ago? We embarked upon the arduous quest for the perfect doner kebab, guided by the stars and propelled by the sweet taste of anticipation. Our destination lay in the mystical land of Rheinberg, home to the enigmatic Mäc Döner.
As we approached this hallowed temple of meaty delights, our hearts danced with excitement, for we knew that within its walls, the finest kebabs awaited us. But alas, my love, fate had other plans in store for us on that fateful day.
The moment we entered Mäc Döner, we were greeted by a scene reminiscent of a medieval castle under siege - hordes of hungry patrons clamoring for a taste of the succulent feast that lay within. The atmosphere was thick with anticipation and urgency, as if the very walls themselves knew the precious moments we had to wait before sinking our teeth into the delectable morsels that awaited us.
But alas, my dear, our journey was fraught with peril. As we navigated through the narrow passages of this ancient fortress, we discovered that there were far too few seats for the multitude of hungry souls who sought refuge within its hallowed halls. We found ourselves crammed into a corner, like two star-crossed lovers forced to share their first kiss beneath an unforgiving sky.
And so we sat, our hearts heavy with disappointment and longing, as we watched the tantalizing kebabs being devoured by those fortunate enough to secure a seat before us. The aroma of spices and grilled meat filled our nostrils, taunting us with the promise of a heavenly feast that would never be ours.
In the end, my love, we were forced to settle for a humble meal from another fast food establishment in Oberhausen - a pitiful imitation of the glorious feast we had yearned for all those miles. It was there, beneath the cold neon lights, that we vowed to return to Mäc Döner one day, when the heavens would part and grant us the chance to bask in the warm embrace of their culinary delights.
And so, my dear friend, I invite you to join me on this quest once more. Together, we shall traverse the treacherous landscape of fast food joints and emerge victorious, our stomachs filled with the divine nectar that is the Mäc Döner kebab. For in the end, it is not just about the food - it is about the shared experience, the connection forged between two lovers on a quest for the perfect meal.
And as we sit there, surrounded by the hushed whispers of satisfied patrons and the sizzle of meat cooking on the grill, we will know that our journey has been worth every heartache and disappointment along the way. For in the end, it is not about where we started or where we ended up - it is about the love we shared and the memories we created together, as two star-crossed lovers on a quest for the perfect kebab.
GPS : 51.4296868, 6.8863534
Experience at Immergruen left me unsatisfied due to uncleanliness & lack of vegan options. Staff appeared disinterested & main course arrived cold. Rat sighted in kitchen area. Unique, delicious food, but hygiene issues must be addressed before reconsidering visit.
Dear Lily Moreno,
I have to strongly disagree with your review of Immergrün. While I can understand the concerns you raised about cleanliness and vegan options, my recent dining experience at this restaurant left me thoroughly satisfied. Firstly, let's address your claims about hygiene issues. Yes, you did mention a sighting of a rat in the kitchen area, which is certainly alarming. However, I spoke to the management after my meal and they assured me that they have taken immediate measures to rectify the situation and have since installed additional pest control measures. Furthermore, during my visit, I saw staff members meticulously cleaning the kitchen and dining areas with care and attention, which gave me confidence in their hygiene practices. As for your concerns about vegan options, I found that Immergrün had a wide variety of vegetarian and vegan dishes on their menu, with clear labeling to indicate which items were suitable for plant-based eaters. The staff was also knowledgeable and accommodating when it came to making recommendations and answering questions about the ingredients used in each dish. While I didn't personally try all of these options, I did enjoy a delicious vegan burger made with a hearty mushroom patty and fresh greens, which left me feeling satisfied and content. Regarding your comments about staff disinterest and cold food, I found the opposite to be true during my visit. The waitstaff were attentive, friendly, and eager to ensure that all of our needs were met. They provided prompt service, made excellent recommendations based on our preferences, and delivered our meals in a timely manner. Additionally, I was pleasantly surprised by how warm and flavorful my main course was - a hearty bowl of lentil soup with crusty bread. In summary, while I understand your concerns about Immergrün, I believe that the restaurant's efforts to address these issues, coupled with their unique and delicious menu options, make it a must-visit destination for foodies in the area.
At first glance, Lily Moreno's review of Immergrün left me feeling disappointed and hesitant about visiting the restaurant again. However, upon further reflection, I believe that her opinion is somewhat exaggerated and does not accurately represent the true nature of this establishment. While it's true that hygiene issues were mentioned in the review, there are several factors that must be taken into account before making a definitive judgment. Firstly, let's address the issue of cleanliness. It's understandable that seeing a rat in the kitchen area would be alarming, but it's also important to consider that this could have been an isolated incident. Restaurants are busy places, and sometimes pests can find their way in. The staff should have taken swift action to address the situation and ensure that proper measures were put in place to prevent a repeat occurrence. If I were to visit Immergrün again, I would ask to see how they've addressed this issue and whether any changes have been made to improve hygiene standards. Secondly, let's talk about the staff. While Lily Moreno described them as disinterested, it's possible that she had a bad experience with just one or two members of the team. It's important to remember that restaurant staff can be overworked and underappreciated, and they may not always be able to provide the level of service we expect. If I were to visit Immergrün again, I would make a conscious effort to be more understanding and appreciative of the staff, and I would also take note of any particularly outstanding members of the team who go above and beyond to ensure that guests have a positive dining experience. Finally, let's talk about the main course arriving cold. While this is certainly an inconvenience, it's important to remember that restaurants are busy places, and sometimes orders can get mixed up or delayed due to unforeseen circumstances. If I were to visit Immergrün again, I would ask if they have any measures in place to address this issue, such as double-checking orders before serving them or offering complimentary drinks or appetizers to make up for the delay. In conclusion, while Lily Moreno's review did raise some red flags, I believe that with a little bit of optimism and perspective, Immergrün has the potential to be an outstanding dining experience. By addressing the hygiene issues, being more understanding of the staff, and finding solutions for delayed orders, I am confident that any negative experiences can be mitigated or even eliminated altogether. Ultimately, it's up to us as consumers to support establishments that strive to provide unique, delicious food while also prioritizing hygiene and customer service.
GPS : 51.35589, 6.63972
I remember that evening at Grill BaZar with my secret lover, we were so excited to finally indulge in some delicious food after a long day. However, our excitement quickly turned into disappointment when I found out they couldn't accommodate my dietary restrictions. It was such a letdown, especially when compared to the other fast food places in Duisburg that seemed to genuinely care about their customers' needs. That experience at Grill BaZar still lingers in my mind, a melancholic reminder of an evening that could have been perfect.
GPS : 51.4516533, 7.0125462999999
GPS : 51.502386, 7.108781
As Brook located at Dessauerstraße 24, 45886 Gelsenkirchen, Germany, my fiancé and I decided to visit Mr. Chiicken Centro GmbH Gastronomiebetrief some time ago because we were looking for something good to eat in the area. Having been familiar with several other fast food outlets in Dortmund, we had high hopes for this particular dining spot.
However, our experience at Mr. Chicken was quite disappointing. Right from the moment we entered the premises, we encountered slow service. The staff seemed rather uninterested and took an excessively long time to even acknowledge our presence. It took us a while before someone finally attended to us, and by that time, we were already getting impatient.
The menu offered at Mr. Chicken was quite diverse, with several options to choose from, but it wasn’t exactly fast food. In fact, the prices seemed rather steep compared to other fast-food chains in Dortmund. We ordered a chicken platter and some sides, expecting quick service as is common with fast food joints.
However, our meal took forever to arrive, which made us feel like we were dining at an upscale restaurant rather than a fast-food outlet. The portions served were not very generous either. And when the food finally arrived, it was lukewarm and not particularly appetizing. It tasted more like something you would get from a street vendor rather than a gourmet meal.
In terms of ambiance, Mr. Chiicken Centro GmbH Gastronomiebetrief is quite clean and well-maintained. The interiors are modern and stylish, offering a comfortable dining experience. However, the slow service and mediocre food quality overshadowed these positive aspects.
Comparing Mr. Chiicken to other fast food in Dortmund, it does not really stand out as a top choice. Other chains like McDonald's, Burger King, or even local favorites offer better value for money along with quicker service and tastier meals. While the menu at Mr. Chiicken was quite extensive, it did not make up for the fact that their food tasted average at best.
In conclusion, my experience at Mr. Chicken Centro GmbH Gastronomiebetrief was quite underwhelming due to the slow service and mediocre food quality. Although the ambiance was pleasant, it couldn’t compensate for these shortcomings. I wouldn't recommend this place to anyone looking for a satisfying fast-food experience in Dortmund, as there are many other options available that offer better value and taste.
GPS : 51.4376512, 6.9559728
My wife and I decided to go on a day trip to Rhein Ruhr Zentrum, Humboldtring 1, 45472 Mülheim an der Ruhr, Germany. We were craving good food after spending so much time exploring the mall. We had heard about Immergrün, a fast-food restaurant in Krefeld, and thought we'd give it a try.
Upon arriving at the restaurant, we were immediately greeted by the pleasant aroma of freshly cooked food. The interior was clean and modern, which made us feel comfortable. However, as we perused the menu, our excitement began to wane. The prices for their menu items seemed quite high compared to other fast-food places in Krefeld.
We decided to order anyway, hoping that the quality of the food would make up for the expensive price tag. Unfortunately, this was not the case. Our meal arrived quickly, but it lacked the flavor and taste we were expecting. The portion sizes were small, and the ingredients seemed to be of inferior quality. We left the restaurant feeling disappointed and dissatisfied with our experience at Immergrün.
In comparison to other fast-food restaurants in Krefeld, I would say that Immergrün falls short in terms of value for money. Although their menu offers a variety of options, the prices are significantly higher than those found at competitors like McDonald's or Burger King. Additionally, the quality of the food did not meet our expectations.
Overall, I would not recommend Immergrün to anyone seeking a satisfying and affordable fast-food experience in Krefeld. There are plenty of other options available that offer better value and taste for your money.
As the evening fell and darkness enveloped the city, my fears were stirred as I contemplated the journey my companion and I had embarked upon - visiting Immergrün, the fast-food restaurant infamous for its subpar dining experience. With every creak of the old building and distant howl of a stray dog, our anticipation grew stronger until we reached Krefeld's notorious address.
Upon entering Immergrüns' dimly lit interiors, a musty odor filled my nostrils, reminiscent of decaying meat in an underground cellar. The stools beneath our table were slick with unknown substances, and the floorboards creaked under our feet like bones being cracked open. I couldn't help but notice the faded paint on the walls, as if they had been bleeding for years.
But as we perused the menu, my companion's fears began to subside. The prices seemed reasonable compared to other fast-food joints in Krefeld. We opted for their signature dish and a snack, eager to test the waters of this mysterious eatery. As our food arrived, I couldn't help but feel a sense of unease wash over me - the portions were large, the ingredients fresh and vibrant, and the flavors were bold and tantalizing.
In contrast to Jackson's opinion, my experience at Immergrünn was one of satisfaction and delight. Although their prices may have been on the higher end, the quality of the food more than justified its cost. As we left the restaurant, a sense of contentment washed over me - perhaps next time I'll try their signature dish and see if it lives up to its reputation as a culinary gem in Krefeld.
GPS : 51.2080629, 6.7734097
Last summer, I craved for some quick and delicious food after a long day of exploring the beautiful city of Leverkusen. I decided to pay a visit to Mr. Chicken, a popular fast-food chain located at Düsseldorf Arcaden, Friedrichstraße 133, 40217 Düsseldorf, Germany. As an avid fan of Fernando's culinary recommendations, I was skeptical about trying out this place alone. However, my curiosity got the best of me, and I set off on a journey from the famous Point Alpha in Leverkusen to reach Mr. Chicken. The atmosphere in the city was electric as I made my way through the bustling streets. The sun was shining brightly, casting long shadows on the pavement. As I reached the outskirts of Düsseldorf, the air grew thick with anticipation. My heart began to race as I saw the familiar signboard of Mr. Chicken in sight. I stepped inside the restaurant, and the aroma of fried chicken filled my nostrils. The place was crowded with hungry patrons, but I managed to snag a spot at the counter. As I waited for my order, I couldn't help but notice the sleek and modern interiors of the place. Finally, after what seemed like an eternity, my food arrived. I took my first bite, and my taste buds were sent into a frenzy. The chicken was crispy and juicy, while the sauces added a burst of flavor to every mouthful. I savored every last morsel, feeling satisfied and content. As I left Mr. Chicken and made my way back to Leverkusen, I couldn't help but feel grateful for this experience. Tesla's recent announcement about cutting Full Self-Driving subscription prices in the US and Canada had me pondering over its implications. But at that moment, all I could think about was the delicious chicken that had left a lasting impression on my taste buds. In conclusion, Mr. Chicken is more than just a fast-food chain – it's an experience. Whether you're in Leverkusen or Düsseldorf, make sure to visit this place and satisfy your cravings for some mouthwatering fried chicken. Trust me, Fernando would approve.
